What if you could place an order today, for a cake that was guaranteed to be delicious, required no levelling, and could be safely delivered to you within 1-3 days?

Well, now you can, with Bake Me Up! An innovative and passionate new company drawing on years of industry experience, proprietary baking methods and the highest quality ingredients to produce high-end, rich, genuinely ready-to-decorate mud cakes that will make life easier for Australian cake decorators.

Our founder, Paul Wanis, has been in the industry for almost 15 years now, having worked with major commercial cake manufacturers and boutique bakeries. After successfully launching Renshaw Extra Icing to Australia and New Zealand in September of 2018, (causing a market stir in the process!) Paul was made redundant. He immediately started developing what would eventually become Bake Me Up.

He worked on bespoke packaging that would guarantee a mud cake could be posted around Australia safely, and formulated recipes that were delicious, consistent and best of all, would allow the cake to be long-lasting without the excessive use of preservatives. He discovered a process that guarantees a decadent, ready-to-decorate cake that remains moist for 28 days, requires no levelling and will arrive safely to the customer no matter where they live, and all at a reasonable price.

"I'm proud of my range of mud cakes and cupcakes. If you aren't completely satisfied with your order, call me and I will do my very best to fix it, If I can't, you'll get your money back, no questions asked! I'm used to disrupting whichever market I'm in and Bake Me Up will be no different!" -Paul Wanis, Founder

Our online store is still in the oven.... please check on us again soon. (or subscribe to our Newsletter if you'd like the timer to go off when we're ready) in the meantime you can purchase our delicious mudcakes from our current stockists. Find a store.