THE GLUTEN FREE SAMPLER

Bake Mixes is owned by former Masterchef Australia contestant, Renae Smith. Renae has travelled the world teaching healthy, plant based recipes to people from Australia to Africa, and India to Italy. On her travels, Renae realised there was a need for access to quick, easy and wholesome options when looking to nourish yourself, or your family. Renae took over the Bake Mixes brand in 2018 and has worked hard to create a large range of healthy solutions for the time poor. From school lunches to mid-afternoon snacks in the office, the Bake Mixes range is designed to be convenient and customisable, with most products working with any choice of milk (soy, nut, dairy, etc) and sweetener (honey, maple, agave, etc) and oils (coconut, olive, rapeseed etc) To ensure Bake Mixes would also be good for those who suffer with food sensitivity, the products are also wheat free, egg free, dairy free and refined sugar-free. Bake Mixes are 100% committed to using high quality whole ingredients, many of which are organic and locally sourced, offering complete assurance of quality with every pack. We are proud to mention that our mixes are made and packed in Australia with the Endeavour Foundation, an independent organisation established in 1951 with a vision to support people with an intellectual disability to live their best life – starting with equal access to education and life-skills learning. Then, once mixed, our products are then distributed to retailers using recycled cartons and a 100% carbon neutral courier service. This simple practice and our continued consciousness of the Australian environment helps reduce the Bake Mixes carbon footprint. We hope you enjoy Bake Mixes and we thank you for your support.