Bakeshop

Sopressa with Olives Salami

“Why not?” We said to ourselves and added olives. What we can say, olives added piquancy to the classic taste.

INGREDIENTS:

PORK,SPICES SODIUM NITRATE(250),STARTER
CULTURE,ANTI-OXIDANT,POTASSIUM,OLIVE.

FERMENTED PROCESSED SMOKEAD MEAT AND NOT HEAT TREATED

Weight not less than 350g

 

PER SERVE 25g       PER 100g

ENERGY                220kj                  880kj
PROTEIN               6.9g                    27.9g
FAT(Total)             2.5g                    10.1g
SUGAR             LESS THAN 0.5g       0.5g
CARBOHYDRATE    0.45g                  1.8g
SODIUM                440.2mg            1761mg
SATURATED           0.9g                   3.6g

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Description

“Why not?” We said to ourselves and added olives. What we can say, olives added piquancy to the classic taste.

INGREDIENTS:

PORK,SPICES SODIUM NITRATE(250),STARTER
CULTURE,ANTI-OXIDANT,POTASSIUM,OLIVE.

FERMENTED PROCESSED SMOKEAD MEAT AND NOT HEAT TREATED

Weight not less than 350g

 

PER SERVE 25g       PER 100g

ENERGY                220kj                  880kj
PROTEIN               6.9g                    27.9g
FAT(Total)             2.5g                    10.1g
SUGAR             LESS THAN 0.5g       0.5g
CARBOHYDRATE    0.45g                  1.8g
SODIUM                440.2mg            1761mg
SATURATED           0.9g                   3.6g

Salami Shack

Salami Shack