Description
Cili Padi, bird’s eye chili, bird eye chili, bird’s chili, or Thai chili is a chili pepper, a variety from the species Capsicum annuum, commonly found in Ethiopia and across Southeast Asia.
Cili Padi – scientific name is Capsicum frutescens – the amount of capsaicin is relative to the heat of the Chili pepper. Bird’s Eye Chilies are one of the hottest and thus contain some of the highest amounts of capsaicin. Capsaicin is considered highly anti-inflammatory, an appetite suppressant and metabolism booster.
We believe in building Healthy, Happy Bodies - My Blue Tea, offers a range of Superfoods Powder made from flowers and various plants. Known for their medicinal purposes and use in Ayurvedic treatments, My Blue Tea now bring these Superfoods to homes and cafes all over the world so that you can enjoy the benefits of these Superfoods in your cooking and drinks. Just imagine not using any food colouring and being able to ingest every part of the flower or plant to build Healthy Happy Bodies. These Superfoods are gluten free and vegans love them. My Blue Tea works with chefs and clever housewife-cooks to create a collection of recipes for you to try. Super easy, super delicious, super healthy!
