Description
This original ’Josh&Sue’ spice is a welcome addition to any African-style BBQ, roast or meat dish. Rub seasoning over meat, poultry or seafood before cooking, to add a ’Taste of Africa’ to every dish!
Use our rub in vegetarian cooking too, this spice mix is fantastic to flavour up any dish from roast potatoes to vegetarian lasagna, cous cous or eggplant, have fun creating a delicious meal.
Ingredients: Himalayan pink salt, Chilli, Cumin seed, Red bell pepper, Garlic, Ginger, Black pepper, Lemon myrtle, Mustard seed.